Ok so I know this is not a cupcake recipe but I had 2 aples in my refrigertor that I needed to use up. So on the search I went for a recipe. I found this recipe at thegirlwhoateeverything.blogspot.com. My kids loved this recipe. i think it was the brown sugar topping.
So Here you go. Enjoy
by Marissa Pinon
2 cups sugar
1 cup oil
1 Tablespoon vanilla
Sift: ( She didn't sift and either did I and they turned out great )
3 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
3 cups peeled, cored, diced apples (around 3 apples)
Brown sugar for topping (around 1/2 cup)
Add dry ingredients to creamed mixture. The batter will be very thick. Add the diced apples.
Butter & flour muffin tins or use paper liners. Fill muffin tins to the top. Sprinkle with brown sugar.
Bake at 350 degrees for 20-25 minutes. Makes 18-24 muffins